Delhi, the capital city of India, is renowned for its vibrant street food culture. Let's embark on a gastronomic adventure and explore the top 10 must-try street foods that Delhi has to offer!
Indulge in the heavenly combination of spicy chickpea curry (chole) and deep-fried bread (bhature). This popular dish is a staple in Delhi and will leave you craving for more.
Experience the explosion of flavors as you bite into these crispy, hollow puris filled with a tangy tamarind water and an assortment of savory chutneys. Gol gappe is a beloved street food delight.
Savor the delightfully crispy and spicy potato patties (aloo tikki), served with a generous topping of tangy chutneys, yogurt, and garnished with chopped onions. It's a favorite snack for Delhiites.
Sink your teeth into a delectable roll filled with succulent grilled meat (chicken, mutton, or paneer), marinated with spices, and wrapped in a flaky paratha. Kathi rolls are a perfect grab-and-go snack.
Delhi is famous for its rich and creamy butter chicken, a classic North Indian dish. Tender chicken pieces simmered in a luscious tomato and butter gravy, served with buttery naan bread – a true indulgence.
Delhi's kebab culture is legendary. From juicy seekh kebabs to melt-in-your-mouth galouti kebabs, these flavorful meaty delights are grilled to perfection and will leave you craving for more.
Cool down with this refreshing street food delicacy. Soft lentil fritters soaked in creamy yogurt, topped with sweet and tangy chutneys, and sprinkled with a blend of spices – a burst of flavors in every bite.
Try this popular street food snack made from deep-fried moong dal fritters, served with grated radish, tangy chutneys, and a sprinkle of chaat masala. It's a unique and delicious experience.
End your street food adventure with a refreshing dessert. Rabri falooda is a delightful combination of vermicelli, rose syrup, chilled milk, and sweet rabri (condensed milk) – a perfect treat for your taste buds.